A program that focuses on the application of biological and chemical principles to the production and management of livestock animals and the production and handling of meat and other products. Includes instruction in animal sciences, range science, nutrition sciences, food science and technology, biochemistry, and related aspects of human and animal health and safety.
| A major in Livestock Management is highly relevant for the following careers. National averages for wages in each career is provided. |
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Top 1
U.S.
Colleges with the
highest percentage
of
Livestock Management among the 2007-2008
graduating class.
| | Tarleton State University
Stephenville, TX | 15
(0.9%) |  |  | |
If you have registered as a Student on College Toolkit, the tuition is in-state, if applicable. Otherwise, tuition values are for out-of-state students.
Degrees awarded represents the number of bachelor's degrees awarded among the 2007-2008 graduating class.