A program that prepares individuals to serve as general managers and directors of hospitality operations on a system-wide basis, including both travel arrangements and promotion and the provision of traveler facilities. Includes instruction in principles of operations in the travel and tourism, hotel and lodging facilities, food services, and recreation facilities industries; hospitality marketing strategies; hospitality planning; management and coordination of franchise and unit operations; business management; accounting and financial management; hospitality transportation and logistics; and hospitality industry policies and regulations.
| A major in Hospitality Administration/Management, General is highly relevant for the following careers. National averages for wages in each career is provided. |
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Top 10
Florida
Colleges with the
highest percentage
of
Hospitality Administration/Management, General among the 2007-2008
graduating class.
|  | Lynn University Boca Raton, FL | 64 (14.3%) |  |  | |
|  | University of Central Florida Orlando, FL | 445 (4.9%) |  |  | |
|  | Webber International University Babson Park, FL | 5 (4.5%) |  |  | |
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|
|  | Florida International University Miami, FL | 197 (3.6%) |  |  | |
|  | The University of West Florida Pensacola, FL | 38 (2.2%) |  |  | |
|  | Florida State University Tallahassee, FL | 97 (1.3%) |  |  | |
|  | Saint Thomas University Miami Gardens, FL | 2 (0.7%) |  |  | |
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|  | Florida Atlantic University Boca Raton, FL | 23 (0.5%) |  |  | |
|  | Saint Leo University Saint Leo, FL | 9 (0.4%) |  |  | |
|  | University of South Florida Tampa, FL | 10 (0.1%) |  |  | |
If you have registered as a Student on College Toolkit, the tuition is in-state, if applicable. Otherwise, tuition values are for out-of-state students.

Degrees awarded represents the number of bachelor's degrees awarded among the 2007-2008 graduating class.