A program that focuses on the application of biological and chemical principles to the production and management of poultry animals and the production and handling of poultry products. Includes instruction in avian sciences, nutrition sciences, food science and technology, biochemistry, hatchery design, and related aspects of human and animal health and safety.
| A major in Poultry Science is highly relevant for the following careers. National averages for wages in each career is provided. |
|
|
|
|
Top 2
Texas
Colleges with the
highest percentage
of
Poultry Science among the 2007-2008
graduating class.
If you have registered as a Student on College Toolkit, the tuition is in-state, if applicable. Otherwise, tuition values are for out-of-state students.
Degrees awarded represents the number of bachelor's degrees awarded among the 2007-2008 graduating class.