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Overview for Food Preparation/Professional Cooking/Kitchen Assistant

A program that prepares individuals to serve under the supervision of chefs and other food service professionals as kitchen support staff and commercial food preparation workers. Includes instruction in kitchen organization and operations, sanitation and quality control, basic food preparation and cooking skills, kitchen and kitchen equipment maintenance, and quantity food measurement and monitoring.

Careers for Food Preparation/Professional Cooking/Kitchen Assistant Majors

A major in Food Preparation/Professional Cooking/Kitchen Assistant is highly relevant for the following careers. National averages for wages in each career is provided.

Colleges Offering a Major in Food Preparation/Professional Cooking/Kitchen Assistant

Unfortunately, we were unable to find any undergraduate programs in U.S. Virgin Islands for this major.
View colleges in U.S. offering Food Preparation/Professional Cooking/Kitchen Assistant.