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Chef Louise prepares venison for Thanksgiving
Boston Herald, United States - Nov 18, 2008
Founded in 1980, the New England Culinary Institute serves more than 500 students annually, offering seven academic programs and multiple food service ...

Rutland student chefs go for gusto in competition
Rutland Herald, VT - Nov 28, 2008
The students participating in the New England Culinary Institute's "Vermont Culinary Classic," a cooking competition the school plans to make an annual ...

NECI pares down staff
Barre Montpelier Times Argus, VT - Nov 19, 2008
By Sarah Hinckley Times Argus Staff - Published: November 19, 2008 MONTPELIER – New England Culinary Institute laid off at least seven employees and reduced ...
NECI to cut up to 10 jobs BurlingtonFreePress.com
all 2 news articles

Twice Bitten: Squeezing out thanks
Rutland Herald, VT - Nov 25, 2008
There were no potatoes nor even sweet potatoes, since they didn't appear in New England until the 18th century. There would have been no fruit, ...

Vt. Tech builds up Williston campus
BurlingtonFreePress.com, VT - Nov 28, 2008
About 30 VTC-Williston students opt for housing at the New England Culinary Institute townhouses in Essex Junction, in a partnership Sargent said is likely ...

Peek inside the Essex Laundry Co.
BurlingtonFreePress.com, VT - Nov 12, 2008
New England Culinary Institute Students Jessica Brewster, 19, and Christina Hayes, 20, were there washing their brigades (school uniforms). ...

RTCC Student Chefs Will Compete At NECI’s Vermont Culinary Classic
Herald of Randolph, VT - Nov 13, 2008
... head to the Inn at Essex next Wednesday, Nov. 19 for the Vermont Culinary Classic Cooking Competition sponsored by the New England Culinary Institute. ...